Dulcia Domestica Recipe
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Dulcia Domestica

By: GODGIFU 
"This dish of dates stuffed with chopped nuts is a 'home style treat' that was once savored in ancient Rome. You can replace the pine nuts with almonds if you prefer."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (25)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 12 pitted dates
  • 1/4 cup chopped, toasted pine nuts
  • 3 tablespoons red wine
  • 1/8 teaspoon ground black pepper (optional)
  • 1/4 cup honey

Directions

  1. Stuff dates with chopped nuts: the nuts are inserted into the space left by the pit.
  2. Place dates in a small pan. Sprinkle with pepper if desired. Add wine, then drizzle honey over dates. Cook over medium heat until the skins begin to peel off the fruit. Transfer dates to a serving dish, and allow to cool slightly before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 192 | Total Fat: 4.4g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Mar. 30, 2009 by SheRa   view full review
This was kind of tricky to make. The dates are messy to stuff, and the next time I make them,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 20, 2008 by t_jones   view full review
Very good , everyone liked them. My only gripe is that they stuck to that pan and the plate...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 6, 2008 by bonkselle23   view full review
This was amazing! I didn't grind up the nuts -- just stuffed them in whole. Also used much...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 12, 2010 by Anna   view full review
so easy and so delicious. also did with maple syrup once instead of honey!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 11, 2010 by ninewest_98   view full review
delicious, but I crowded the pan with too many and they were messy!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 29, 2004 by WildRose   view full review
I give 5 * for flavour, but I'd deduct one * for the time-consuming preparations. We enjoyed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 21, 2003 by DOREEN_S   view full review
My friends and family LOVE these. I now have to keep dates on my shopping list as it is so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 11, 2010 by JUNATHENA   view full review
Definitely a super sweet treat (it's dates poached in honey, after all!), but it was so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 18, 2007 by J3NNA   view full review
A little unusual at first, but very addictive. In the future, I'll just stir in the pine nuts....
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Mar. 31, 2006 by catlover   view full review
This recipe was sooooo good, I loved the aroma of the dates, pinenuts and the wine as it was...

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