Dubliner and Guinness® Recipe - Allrecipes.com
  • READY IN 8+ hrs

Dubliner and Guinness®

Recipe by  

"Serve this Irish beer and cheese dip with pretzels for a tasty snack. You can use any Irish cheese you prefer if Dubliner isn't available to you."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 3 cups Change Servings
ADVERTISEMENT
  • PREP

    20 mins
  • READY IN

    8 hrs 20 mins

Directions

  1. Place the cream cheese in the bowl of a food processor; pulse the cream cheese while adding the Guinness and Worcestershire sauce. Add the garlic and Dubliner cheese; process until smooth. Spoon the mixture into a serving bowl; cover. Chill in refrigerator overnight or 8 hours before serving.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Sep 02, 2008

This recipe is so interesting! We love Dubliner and we're beer people so I had to try this recipe! It has a good robust flavor, my only complaint is the bitterness that comes through a bit but I guess you would like that if you love Guinness, and actually the bitterness reminds me of some very sharp cheeses I've had before. I think this would be a five star for many, so I might make it again depending on the crowd. It definately has to sit in the fridge for a while to get really good and it goes a very long way because you only need a little bit on each bite of pretzel. Thanks for the new and interesting recipe!

 
Dec 08, 2008

I work in a specialty cheese shop so I know and love my quality cheeses, including the Dubliner. I am also a Guinness enthusiast. Considering that these two wonderful Irish ingredients are the main tastes of this recipe, I was disappointed by the finished product. It is lacking... something. A taste and a color. Until I figure out what that is, I will not be making this again.

 

5 Ratings

Sep 17, 2008

I would give it a 5 for myself but I made it for quite a few people who were not big fans of guinness or aged cheese. I ate while drinking a guinness so I thought this recipe was wonderful as is.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 74 kcal
  • 4%
  • Carbohydrates
  • 0.7 g
  • < 1%
  • Cholesterol
  • 20 mg
  • 7%
  • Fat
  • 6.3 g
  • 10%
  • Fiber
  • 0 g
  • < 1%
  • Protein
  • 3.1 g
  • 6%
  • Sodium
  • 86 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

See More

About the Cook

 
ADVERTISEMENT
Go Pro!

In Season

Best Thanksgiving Day Recipes
Best Thanksgiving Day Recipes

From the bird to the sides to the cranberry sauce and the pie, it's all here for you.

Top Turkey
Top Turkey

Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Greek Salad and Hummus

Two classic Greek recipes come together for an easy appetizer or main dish.

Bacon Jam

A sweet, smoky, savory spread for biscuits, burgers, and more.

Baked Camembert

Make this elegant baked cheese appetizer with pears and cranberries.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States