Pretzel bread in small loaves gets the traditional bath in boiling water with baking soda before baking for the shiny brown crust you want.
Posted: Mar. 22, 2015
| Cooks I Like
Posted: Apr. 20, 2014
Posted: May 6, 2013
Browse through over 500 recipes for delicious, budget-friendly meals.
The old saying goes, "Eat what you can, and can what you can't!" We have the know-how.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog