Dry Spice Rub for Lamb or Beef Recipe
Add a photo
1 of 1 Photo

Dry Spice Rub for Lamb or Beef

By: Jessie Y. 
"I got this recipe from my grama. It can be used on lamb or beef, and the flavors can be adjusted to suit your taste."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (7)

Prep Time:
15 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 /4 cup
 

Ingredients

  • 1 teaspoon paprika
  • 1 1/2 teaspoons dried thyme
  • 1 1/2 teaspoons dried basil
  • 3/4 teaspoon cumin
  • 2 tablespoons curry powder (optional)

Directions

  1. Mix together the paprika, thyme, basil, cumin, and curry powder, if desired, in a small bowl. When ready to use, evenly sprinkle a light coating onto lamb or beef and pat into surface of the meat. For the most flavorful results, season meat and place in a resealable plastic bag; refrigerate 2 hours before cooking.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 5 | Total Fat: 0.2g | Cholesterol: 0mg Powered by ESHA Nutrient Database

ADVERTISEMENT

   

The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on May 15, 2008 by wsf   view full review
As the recipe stands, I did not enjoy it. But with one simple tweak it came alive: sea salt. ...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 25, 2008 by nolabird032   view full review
when i rubbed the spices in, i did it with a bit of olive oil. when i cooked it, i added a...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 6, 2009 by hazel Supporting Member (Click to learn more about Supporting Membership)  view full review
It's also great for pork loin roast! I make this up in bulk and keep it in a labeled airtight...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 1, 2009 by Nantru   view full review
Did not care for this spice rub at all. It left very little in the way of flavor. My grilled...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 25, 2007 by griller3   view full review
This was pretty good, I made up a lot, so I would have more later. I used it this time on lamb...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 4, 2012 by Cook and a half Supporting Member (Click to learn more about Supporting Membership)  view full review
This was very good. I did add some salt and pepper as suggested by some other reviewers and I...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 14, 2011 by MapleKitty   view full review
This rub was great on the roast I made last night. I added a small amount of salt and fresh...

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Related Videos

Five Spice Grilled Chicken

Learn a quick-and-easy version of grilled five-spice chicken.

Homemade Herb Salt

See how to make a simple finishing salt that’s also a great food gift.

Make and Store Pesto

See a time-saving trick to have delicious homemade pesto on hand any time.

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States