More Recipes Like Dromskinka (Dream Ham) - All Recipes
 
Photo of: Garlic Mustard Ham Slice

Garlic Mustard Ham Slice

Submitted by: Kate Holmgreen 
A thick center cut ham slice baked in a succulent sauce and sliced. Looks kind of ugly but tastes divine!! 
Photo of: Ham Loaf II

Ham Loaf II

Submitted by: Penny Savage 
Smoky ham and ground pork with bread crumbs, glazed with a sweet and tangy sauce, baked to perfection.  
Photo of: Easter Ham

Easter Ham

Submitted by: Alison 
Home Town: Toledo, Ohio, USA
Living In: Holland, Ohio, USA
A classic Easter combination of pineapple and ham, this easy main dish is sweet with honey and brown sugar. 
Photo of: Always Juicy Baked Ham

Always Juicy Baked Ham

Submitted by: bitsybites 
Living In: Sherwood Park, Alberta, Canada
A good bottle of beer and frequent basting keeps this ham juicy and moist. 
Photo of: Sparkling Grilled Ham

Sparkling Grilled Ham

Submitted by: Andrew 
A big slice of ham, with a fruity marinade of sparkling grape juice, orange juice and spices. 
Photo of: Baked Ham with Sweet Gravy

Baked Ham with Sweet Gravy

Submitted by: Todd Berg 
Living In: Janesville, Wisconsin, USA
Pan juices from a baked ham coated with brown sugar makes a terrific base for a simple gravy. 
Photo of: Ham with Honey and Brown Sugar Glaze

Ham with Honey and Brown Sugar Glaze

Submitted by: MIKAZUKI 
A pre-sliced cooked ham is studded with cloves and coated with a tangy glaze before baking. Great for dinner, and the leftovers make wonderful sandwiches. 
Photo of: Garlic Baked Ham

Garlic Baked Ham

Submitted by: allison 
Whole garlic cloves are baked into this brown sugar-glazed ham. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Not So Sweet Baked Ham

Not So Sweet Baked Ham

Submitted by: rachelbshepard 
There's no brown sugar or pineapple in this ham recipe! This savory holiday dish uses chicken broth to keep it moist during baking. 
Photo of: Horseradish and Honey-Glazed Ham

Horseradish and Honey-Glazed Ham

Submitted by: pamda 
Horseradish is the secret ingredient that gives this sweet honey-glazed ham its tangy taste. 
 
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