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Dried Fruit Salad

By: Barrett 
"This dried fruit salad also includes fresh bananas, apples and oranges."

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (3)

Prep Time:
15 Min
Cook Time:
10 Min
Ready In:
13 Hrs 45 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 8 prunes pitted prunes
  • 1/4 cup dried apricots
  • 1 cup apple juice
  • 1 cinnamon stick
  • 1/2 teaspoon whole cloves
  • 1 banana, peeled and sliced
  • 1 large orange, peeled, sectioned, and cut into bite-size
  • 1 apple, cored and chopped
  • 1/2 cup orange juice
  • 3 tablespoons orange marmalade
  • 1/4 cup chopped pecans

Directions

  1. Combine prunes, apricots, apple juice, cinnamon stick, and cloves in saucepan. Bring to a boil, remove from heat and let soak overnight in refrigerator.
  2. Remove the dried fruit and divide the prunes, apricots, banana, orange and apple among 4 dishes. Strain apple juice and add orange juice and orange marmalade. Mix together and pour over fruit. Top with chopped pecans.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 263 | Total Fat: 5.4g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 15, 2003 by AALAPATI   view full review
We modified this a bit by adding dried cranberries and blueberries to the other dried fruit...
The reviewer gave this recipe 2 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 1, 2004 by VIVNIDHI   view full review
I took a lot of effort at doing exactly what the recipe said. The amount of liquid was too...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 1, 2003 by TARAPORTEE   view full review
I asked my sister to fix this for our Thanksgiving dinner. I enjoyed the mixture of the fresh...

 

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