Dressing for Garden Lettuce Recipe
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Dressing for Garden Lettuce

By: cooks4forty 
"Garden lettuce calls for a light and tangy dressing. My grandmother had the perfect dressing and now you do, too."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 10 tablespoons
 

Ingredients

  • 1 (5 ounce) can evaporated milk
  • 1/4 cup cider vinegar
  • 4 1/2 teaspoons white sugar
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper

Directions

  1. Whisk the evaporated milk, vinegar, sugar, salt, and pepper together in a bowl until the sugar is dissolved. Chill until ready to use.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 55 | Total Fat: 2.1g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 6, 2009 by SouthernGma   view full review
I love how easy this is with super simple ingredients. Almost a buttermilk flavor and with all...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 9, 2009 by Love2Cook   view full review
Was not for us. Tasted like milk, vinegar, and sugar. Maybe try it with rice vinegar?

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