More Recipes Like Drenched Fig Boats - All Recipes
 
Photo of: Bourbon Fig Compote

Bourbon Fig Compote

Submitted by: James Ryan Schubert 
Home Town: Elk Grove, California, USA
Dried Mission figs are simmered in a bourbon sauce creating a decadent compote perfect with crackers and blue cheese. 
Photo of: Fig Filling for Pastry

Fig Filling for Pastry

Submitted by: ELEANOR1052 
This recipe is the traditional filling used at Christmas time as a filling for Italian cookies but surely could be used for filling puff pastry. Leftovers can be stored in refrigerator in tightly covered container. This recipe can easily be doubled. 
Photo of: Sweet and Spicy Fig Compote

Sweet and Spicy Fig Compote

Submitted by: hello angie 
Living In: Bellevue, Washington, USA
Red pepper flakes add a surprisingly spicy twist to this typically sweet fig topping and it's the perfect accompaniment to your favorite cheese and a glass, or two, of wine. 
Photo of: Fig Pie

Fig Pie

Submitted by: OAR 
This is a rich pie bursting with stewed dried figs and topped with fluffy meringue. The figs need to be soaked overnight, so plan ahead! 
Photo of: Fig Bars II

Fig Bars II

Submitted by: dakota kelly 
Spicy and nutty bars with a rich fig flavor. These make a heartwarming snack food.  
Photo of: Fig Brulee with Burrata Cheese

Fig Brulee with Burrata Cheese

Submitted by: Chef John 
Figs sprinkled with sugar and bruleed to beautiful caramelized perfection, then served with creamy, decadent Burrata cheese. 
Photo of: Fig Spice Cake

Fig Spice Cake

Submitted by: dakota kelly 
A delicious spicy cake made with stewed figs. 
Photo of: Fig Bars I

Fig Bars I

Submitted by: SAUNDRA 
Bar cookie with a sweet figgy middle layer. 
Photo of: Zurie's Fresh Fig Compote Over Cream Cheese

Zurie's Fresh Fig Compote Over Cream Cheese

Submitted by: Delish Nutrish 
Simmer fresh figs with brown sugar and vanilla extract for a summery compote served over a block of cream cheese. Serve with buttery crackers. 
Photo of: Anita's Cozy Apple Fig Compote

Anita's Cozy Apple Fig Compote

Submitted by: snorling 
This fig sauce is wonderful served warm over vanilla ice cream, or used to glaze a pork roast. 
 
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