"Muffins which taste like doughnuts, topped with a delicious cinnamon sugar mixture." — Debbie
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1 1/2 cups
1 1/2 teaspoons
Simply a delicious muffin! I used oil instead of shortening and it was so easy to whip up. Loved it and would recommend it. The snickerdoodle muffin!
I made these without the topping and they were a bit dry and boring. They tasted more like a cupcake, but without icing! Still, they got eaten quickly enough!
I have a simliar recipe, it calls for 1/4 teaspoon of nutmeg along with the cinnamon. Also, I dot with butter then sprinkle with cinnamon and sugar prior to baking. My whole family LOVES them. They are a nice change from fatty doughnuts.
This recipe was incredible!!! It reminded me more of a Snickerdoodle than a doughnut. My toddlers love them, so I will definately be making more :o)
These are a great alternative to doughnuts. They are just as good and not as fattening. Great to bring along to a play group or morning get together with friends.
Fantistic recipee and easy to make
Absolutely delicious ! A keeper !
They tasted great, but the middle of them fell in for some reason.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 58
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