Reviewed: Jan. 10, 2011

This is definitely NOT the Doubletree Cookie. Doesn't taste anything like it or have the same consistency. It makes a "fair" Chocolate Chip cookie, but if you are looking for something along the lines of the Doubletree cookie....this is absolutely NOT it. I definitely won't waste my money on the ingredients for this specific recipe again.

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Reviewer:

Tigz

Reviewed: Nov. 20, 2010

This is an okay recipe. I didn't think they tasted like doubletree's cookies. But they are okay. They are very fluffy. Not dense like doubletree.

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Reviewer:

brenda

Reviewed: Aug. 3, 2010

These were not like the Doubletree Hotel's cookies. These were lighter and puffier. They didn't taste bad they just weren't like the Double Tree's cookies. My husband thought they were good, but agreed they don't compare to the original.

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Reviewer:

snowflakemama

Reviewed: May 21, 2010

I used CSTANDST1's review recipe...I love this cookie! My family, too. We love Doubletree cookies, and being able to enjoy such a close copy cat from home is great! This will be my regular choco chip cookie now! My 4 stars is because I used a reviewers recipe!

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Reviewer:

HappyCookie

Cooking Level: Intermediate

Reviewed: Dec. 26, 2009

Delicious. Wouldn't change a thing. Yum.

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Reviewer:

Shannell

Cooking Level: Intermediate

Reviewed: Sep. 14, 2009

Very nice, but a bit too doughy/cakey for me will have to modify the next time i make these and try to get a "thinner" cookie!

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Reviewer:

tredeh

Reviewed: Sep. 9, 2009

Good, but have had better. We'll see what the reviewers say at the bake sale tomorrow.

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Reviewer:

chillmycoffee

Reviewed: Aug. 9, 2009

These cookies are wonderful and very addictive. I made them for church potluck and was wishing I had kept some at home for myself. I did follow a Doubletree recipe that I found on another website but it was pretty similar to this one. I also used chocolate chunks instead of chocolate chips; thought the chunks went better with the walnuts.But I think what makes these cookies a winner is the cinnamon. Will definitely make this cookie again and again.

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Reviewer:

bkharder73

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA

Living In: Aurora, Colorado, USA

Reviewed: Jun. 10, 2009

These cookies turned out very good. I've only had doubletree cookies once but these make me want to stay at one. I sometimes add about 1 tbsp of cocoa with the dry ingredients.

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Reviewer:

punk16

Reviewed: May 17, 2008

Good recipe. I agree with the others the actual cookies are more dense and crumbly. I cooked mine 6 minutes longer then directed and they were still chewy and barely brown around the edges. I did cool on a wire rack. Also, this particular recipe really needs the walnuts to hold it together. Don't make the mistake I did and make a batch with none. The ones with walnuts were shaped correctly but without the cookie melts before it bakes and turns into a giant cookie pancake.

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