My family loved this. It is so easy and so delicious. This one is a keeper. I followed the advice of other reviewers and used more cream cheese and added 1 cup sugar, and 1/3 cup sour cream. The texture was great and even with a deep dish pie crust, there was enough filling left for a second pie. I did add enough of the cream cheese mixture for at least an inch for the first layer. I think that makes it more interesting. I also used pre-made pumpkin pie filling, the whole can. It was great. Will definately be making this again.
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My family loved this. It is so easy and so delicious. This one is a keeper. I followed the...