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Double Layer Chocolate Pie

By: K. Bryant 
"A lower fat chocolate cream pie from the best kept secret of the South - Tishomingo, Mississippi."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (4)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 -9 inch pie
 

Ingredients

  • 1 1/2 cups skim milk
  • 2 (1.4 ounce) packages fat-free instant chocolate pudding mix
  • 1 (9 inch) prepared graham cracker crust
  • 1/2 cup Neufchatel cheese
  • 1 tablespoon white sugar
  • 1 tablespoon skim milk
  • 1 1/2 cups lite frozen whipped topping
  • 1/8 cup grated semisweet chocolate (optional)

Directions

  1. Combine 1 1/2 cups milk and pudding mix in a bowl. Beat with an electric mixer until thick. Spread pudding into pie crust.
  2. Beat Neufchatel cream cheese, sugar, and 1 tablespoon milk with an electric mixer until smooth. Fold in whipped topping. Spread over chocolate pudding. Sprinkle with grated chocolate. Cover, and chill for at least 3 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 279 | Total Fat: 13.4g | Cholesterol: 12mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 1, 2008 by makeiteasy4me   view full review
This was easy and good. Make sure to eat the two layers and crust together. Separately they...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Oct. 20, 2009 by Brijut   view full review
My husband is a diabetic, so this lowfat, low sugar recipe is great! I substitued sugar for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 14, 2009 by LNMNS   view full review
Really delicious, especially given the lower fat and lower sugar aspects of this recipe. My...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Dec. 3, 2008 by jlehman   view full review
My family loved this. Very easy!!!

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