Double Chocolate Sprinkle Cookies Recipe
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Double Chocolate Sprinkle Cookies

By: Barb Meinholz 
"Chock-full of chocolate chips and sprinkles, these chewy cookies never last long around our house. They're simply outstanding."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (15)

Prep Time:
20 Min
Cook Time:
15 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 54 servings
 

Ingredients

  • 2 cups butter, softened
  • 2 cups sugar
  • 2 cups packed brown sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 5 cups old-fashioned oats
  • 4 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 4 cups semisweet chocolate chips
  • 3 cups chopped walnuts
  • 2 cups chocolate sprinkles

Directions

  1. In a large mixing bowl, cream the butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Place the oats in a blender or food processor; cover and process until finely ground. Combine oats, flour, baking soda, baking powder and salt; gradually add to creamed mixture. Transfer to a larger bowl if necessary. Stir in chocolate chips, walnuts and sprinkles. Roll into 1-1/2-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten with a glass. Bake at 350 degrees F for 12-14 minutes or until golden brown. Remove to wire racks to cool.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 31, 2008 by Lori L.   view full review
Get your cup of milk ready! This is a very chocolaty cookie. I halved the recipe, used my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 15, 2008 by Mariahu9   view full review
My family and friends loved these cookies. Not to hard or soft.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 29, 2011 by hobmania   view full review
Phenomenal. I also cut this in half and get 5 dozen cookies. Make them, get a glass of milk...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 11, 2011 by mominml   view full review
I cut this recipe in half and omitted the walnuts since my kids don't care for them. These...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 15, 2011 by Molly Supporting Member (Click to learn more about Supporting Membership)  view full review
This cookie was a huge hit with my family and the friends that tried it. I am using it as one...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 24, 2011 by Baker Bee Supporting Member (Click to learn more about Supporting Membership)  view full review
These cookies reminded me of that urban legend recipe, circulating the internet, but with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 1, 2011 by Grymz   view full review
Very good, nice and chewy, and chocolatey! This makes a lot of cookies, I made 1/2 of the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 1, 2011 by GREENFIREFLY   view full review
Very good. Next time I think I will only use half the chocolate chips. There is as much...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 29, 2011 by princesa97   view full review
These were just all right. I've tried so many chocolate chip cookie recipes on this site, but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 20, 2011 by the4taals   view full review
I made 1/4 of the recipe and got 37 cookies using my purple scoop, they were about 2 1/2...

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