Granted, I used a combo of canned and good fake crab meat, but I'm poor - I can't afford a $50 meal. I make an awesome crab stuffed mushroom with the cheap stuff, so I thought I would give this a try. The consistency was good, but the flavor just didn't do it for me - they could have been better. They seemed to be lacking something, but I'm not sure what - maybe this recipe just really needs to be used with good, real crabmeat - I dunno. Sad to say, I will not be making this again - but only because I can't afford to make it "right".
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Granted, I used a combo of canned and good fake crab meat, but I'm poor - I can't afford a $50...