DOLE Mandarin Chicken Salad Recipe - Allrecipes.com
DOLE Mandarin Chicken Salad Recipe
  • READY IN 10 mins

DOLE Mandarin Chicken Salad

Recipe by  

"Salad greens, diced chicken breast, mandarin oranges, and crispy chow mein noodles, all tossed with sweet oriental dressing, makes for a fresh, light main course alternative that is ready in an instant."

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Original recipe makes 4 servings Change Servings
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  • PREP

    10 mins
  • READY IN

    10 mins

Directions

  1. Combine salad blend, chicken, mandarin oranges, pea pods and green onions in large bowl.
  2. Pour dressing over salad; toss to evenly coat. Sprinkle noodles over salad; serve.
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Reviews More Reviews

Most Helpful Positive Review
Feb 05, 2004

This is a really good recipe. I will add some macadamian nuts or toasted sunflower seeds next time. I also added too many chow main noodles and was a little hard to eat. I used my new Geo.Forman grill for the chicken and it was a little tuff. May try a marinade and slower cooking next time. Overall, liked very much.

 
Most Helpful Critical Review
Jan 26, 2004

It's good, but nothing too special. Just another salad! Had a hard time finding oriental dressing at my regular grocery store.

 

14 Ratings

Oct 01, 2005

I wanted more of a restaurant style salad, so I altered it. I used a spinach blend, and I found a great oriental dressing (Bernstein's Light) The dressing had only 1.5 grams of fat, and was oh so tasty. I also used the Dole mandarin oranges, and La Choy rice noodles. Put in my big wooden bowl, and tossed. It was better than the what I've eaten out places. Great with any Asian cuisine.

 
Aug 06, 2005

This salad was great!!! I used a Creamy Poppysead dressing by wishbone and used some montreal seasoning when cooking the chicken. Even my husband loved this, and he is not a "salad person"!

 
Jul 01, 2004

A very quick and easy recipe. Perfect for a light dinner or appetizer.

 
Aug 22, 2005

This is DELICIOUS! Try the Creamy Oriental Dressing found on this site. I used that as a baste for the chicken before I grilled it--YUM! I would also double up on everything; this makes a great main dish, but the original makes not quite enough for two hungry people. Definitely include the Green Onions too, they add a nice kick!

 
May 25, 2005

Very good salad! I cut the chicken to 2 breasts and added water chestnuts.

 
Apr 21, 2005

Excellent. I made it with both snap peas and bean sprouts, and used a sesame ginger dressing. I'll make this often.

 

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Nutrition

  • Calories
  • 393 kcal
  • 20%
  • Carbohydrates
  • 20.9 g
  • 7%
  • Cholesterol
  • 62 mg
  • 21%
  • Fat
  • 23.7 g
  • 36%
  • Fiber
  • 2.4 g
  • 10%
  • Protein
  • 24 g
  • 48%
  • Sodium
  • 474 mg
  • 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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