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Dog Biscuits I
SUBMITTED BY:
HOBOLTH4
PHOTO BY:
opal~/~dragonfly
"This is a nutritious and tasty treat that any dog is sure to love. You may even want to try one yourself."
RECIPE RATING:
Read Reviews
(29)
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PREP TIME
15 Min
COOK TIME
25 Min
READY IN
40 Min
Original recipe yield 2 dozen
SERVINGS
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Servings
US
METRIC
INGREDIENTS
2 1/2 cups whole wheat flour
1/2 cup powdered milk
1 teaspoon garlic powder
1 tablespoon wheat germ
1 teaspoon beef bouillon granules
1/3 cup bacon grease
1 egg
1/2 cup ice water
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DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, stir together the whole wheat flour, powdered milk, garlic powder, wheat germ and beef bouillon granules. Stir in the bacon grease and egg. Add ice water 1 tablespoon at a time until dough is wet enough to stick together. On a lightly floured surface, roll the dough out to 1/2 inch thickness and cut with cookie cutters. Place biscuits 1 inch apart onto an ungreased baking sheet.
Bake for 25 to 30 minutes in the preheated oven, until firm. Cool before serving.
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REVIEWS
Reviewed on oct. 27, 2006 by
laurad
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laurad
oct. 27, 2006
Garlic is NOT good for animals!! Please OMIT this ingredient!
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48 users found this review helpful
Garlic is NOT good for animals!! Please OMIT this ingredient!
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Reviewed on oct. 28, 2006 by
LOOSEWILDNFREE
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LOOSEWILDNFREE
oct. 28, 2006
You can replace the bacon grease with canola oil and just brush the top of the baked treats with a little of the bacon grease. They still love them, but the treats are much healthier.
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27 users found this review helpful
You can replace the bacon grease with canola oil and just brush the top of the baked treats...
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Reviewed on dec. 20, 2003 by BEBECHICKLET
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BEBECHICKLET
dec. 20, 2003
I have two dogs and buying biscuits from the store was really adding up. Thanks so much for posting this recipe, I have made it at least a half dozen times already and they LOVE it!
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23 users found this review helpful
I have two dogs and buying biscuits from the store was really adding up. Thanks so much for...
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Reviewed on jul. 18, 2004 by FALKEKO
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FALKEKO
jul. 18, 2004
My Corgi goes after these biscuits like she was starved (believe me she isn't). I made the mistake of putting them in a zip lok bag and they became soft and almost mouldy. Now I put them in a brown bag and all is well
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20 users found this review helpful
My Corgi goes after these biscuits like she was starved (believe me she isn't). I made the...
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Reviewed on aug. 31, 2005 by
SMURFSTER
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SMURFSTER
aug. 31, 2005
Crispy and toasty tasting. All I can say is: WOW!! Since we have 2 dogs I wanted to double the recipe (and since they're going so fast, I'm glad I did!) I only had 4.5 cups of whole wheat flour so I added 1/2 cup of self-rising yellow cornmeal to equal the 5 cups called for and since we had baked ham for dinner last night, I trimmed off the fat, cut it into little bits and rendered fat from it on top of the stove in a pan on medium-low instead of using the bacon fat. Since the fat rendered was a little under the amount of fat called for I added some vegetable oil and then mixed in the crispy left-over bits of ham fat into the dough too! Our dogs have been following me around all morning for more of these treats! These will be baked up for our friend's dogs as Christmas presents this year! One hint though, after you cut the treats ( I used a round cutter that was 1 inch in diameter) use the flat bottom of a bowl to flatten out the treats to a thinner treat (1/4 inch) and extend the baking time to 40 minutes to make them crispier. After placing the cut out cookies to the baking sheet and into the oven, I gathered up the remaining dough, added a drop or two of water, mixed it in to the dough, sprinkled a little more flour on the counter and rolled out the dough again and continued to do this until the last bit of dough was used! OUR DOGS CAN'T GET ENOUGH OF THESE!! Five Stars!
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17 users found this review helpful
Crispy and toasty tasting. All I can say is: WOW!! Since we have 2 dogs I wanted to double...
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Reviewed on jan. 8, 2004 by ELLEN.L
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ELLEN.L
jan. 8, 2004
A good recipe. It turned out well and my dog loved them. Not a crumb was left! Next time I think I'll try using olive oil instead of the bacon fat since I always have olive oil on hand but usually don't have bacon grease.
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13 users found this review helpful
A good recipe. It turned out well and my dog loved them. Not a crumb was left! Next time I...
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Reviewed on apr. 21, 2007 by
opal~/~dragonfly
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opal~/~dragonfly
apr. 21, 2007
Our dogs loved these! I chopped up a slice of bacon and added it to the mix. Also, used chicken cubes instead of beef, as that is what I had.
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11 users found this review helpful
Our dogs loved these! I chopped up a slice of bacon and added it to the mix. Also, used...
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Reviewed on dec. 23, 2006 by BARB316
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BARB316
dec. 23, 2006
My dog LOVES these. He seems to know when I am making them and eagerly awaits them. I do add 1/4-1/2 cup peanut butter to it b/c he LOVES PB.. I made a batch for my dog and my future mother in law and brother in laws dogs this year.
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10 users found this review helpful
My dog LOVES these. He seems to know when I am making them and eagerly awaits them. I do add...
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Reviewed on aug. 16, 2006 by
Marilyn S.
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Marilyn S.
aug. 16, 2006
This is the favorite biscuits at the Farmer's Market. I give them to any and all dogs for a treat and the owner can donate if they wish and all proceeds go to the SPCA
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9 users found this review helpful
This is the favorite biscuits at the Farmer's Market. I give them to any and all dogs for a...
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Reviewed on dec. 20, 2003 by DIANE KERR
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DIANE KERR
dec. 20, 2003
my dogs like this treat the best its really good for them
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9 users found this review helpful
my dogs like this treat the best its really good for them
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