It was my turn to cook for family dinner (we meet at my dad's on Saturdays), and my 5-year-old daughter wanted spaghetti. I don't like spaghetti, and my husband fixes a packaged sauce when the 2 of them have it. I insisted on a from-scratch recipe and liked the fact that this sauce simmered all afternoon. I left out the celery and peppers (at my husband's request) and added red wine (at my father's request), and served it up. Everyone raved about it, and they are a diverse and picky group. My daughter did not find it too spicy. This might even make a spaghetti fan out of me!
Was this review helpful?
24 users found this review helpful
It was my turn to cook for family dinner (we meet at my dad's on Saturdays), and my 5-year-old...