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Divine Crab Cakes

By: McCormick® Gourmet Collection®

"McCormick's® Gourmet Collection® Seafood Seasoning gives this Divine Crab Cake recipe an intriguing spice flavor and a hint of spice heat, but doesn't mask the delicate flavor of the crabmeat. Serve on crackers for Maryland style crab cakes."

Rate/Review | Read Reviews (6)

Prep Time:
10 Min

Cook Time:
10 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

1 egg, beaten
2 slices bread, crusts removed and broken into crumbs
1 tablespoon McCormick® Gourmet Collection® Seafood Seasoning
1 teaspoon Worcestershire sauce
1 tablespoon mayonnaise
1/2 teaspoon baking powder
1 pound fresh crabmeat

Directions

Combine egg, bread crumbs, seafood seasoning, Worcestershire sauce, mayonnaise and baking powder in a large bowl. Stir in crabmeat. Mix well; shape mixture into 8 one-half inch thick patties.
Broil for 10 minutes, without turning.