This recipe is delicious. My boyfriend and I tried this instead of a traditional Thanksgiving meal, and we were so happy we did! A jar of French Onion dip worked well as a substitute for sour cream and onion soup mix. I sauteed the chicken with ginger powder, minced garlic, and a splash of olive oil, and to the sauce I added sage and cilantro to taste and a tiny pinch of cream of tartar to thicken it. I did as suggested and cooked the whole thing on the burner. It came out absolutely moist and delicious, and we had enough gravy for two more meals (over potatoes, fried and baked both taste great). Fantastic!
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This recipe is delicious. My boyfriend and I tried this instead of a traditional Thanksgiving...