Dill Sauce Recipe
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Dill Sauce

By: Lisa 
"This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (96)

What to Drink?
Wine Sauvignon Blanc
Cocktail Dirty Martini
Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 12 tablespoons
 

Ingredients

  • 1/2 cup sour cream
  • 1 1/2 tablespoons Dijon-style prepared mustard
  • 1 tablespoon lemon juice
  • 2 teaspoons chopped fresh dill

Directions

  1. Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 68 | Total Fat: 6g | Cholesterol: 13mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 5, 2003 by CHRIS523   view full review
I also added 1 cup real mayonase and increased the dill by 1/2.
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 27, 2003 by TOMASIDM   view full review
Great, easy recipe that worked great for our Salmon steaks!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 5, 2003 by MJ Supporting Member (Click to learn more about Supporting Membership)  view full review
We thought it was great! We even used non fat sour creme and it had excellent flavor. Dill...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 27, 2003 by MICHI IN MIAMI   view full review
Very good and very quick. I had it with my baked salmon and it tasted awesome!! Thanks, Michi...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 27, 2003 by Rebecca   view full review
Excellent. Very quick and tasty with fish and vegetables. We used low fat sour cream and I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 27, 2003 by OLC626   view full review
I liked this sauce, but my husband and kids did not...it was a little strong, but I enjoyed it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 21, 2003 by RUGOSA   view full review
Fabulous, refreshing. Hot and zingy. This was so easy and wonderful on salmon.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 1, 2004 by CLOVERDALE1   view full review
Very Good and super fast. Taste great on any kind of fish
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 5, 2003 by patty crocker   view full review
This was very good and simple. I nice change from ordinary tartar sauce.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 5, 2003 by JDAY22   view full review
Yummy, yummy, yummy. Love to put this in my tummy! Great with the salmon I love to cook.

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