Dijon Yogurt Dressing Recipe
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Dijon Yogurt Dressing

By: DANNON 
"A quick and creamy balsamic salad dressing is made with yogurt, honey, and Dijon mustard."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (12)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/2 cup Dannon® All Natural Plain Yogurt
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey
  • 1 tablespoon chopped fresh parsley
  • 1 small clove garlic, chopped very fine
  • 1/4 cup balsamic vinegar
  • 1/8 teaspoon sea salt
  • 1/8 teaspoon freshly cracked pepper

Directions

  1. Combine all ingredients and toss with your favorite green salad.

Footnotes

  • Dressing can be made one day ahead, covered, and refrigerated.
  • Recipe Created By
  • Sara Kate Gillingham Ryan

Nutritional Information open nutritional information

Amount Per Serving  Calories: 10 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 1, 2009 by Liz   view full review
This is delicious! We like it on spinach, dried cranberries, feta and walnuts. Very healthy!
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 25, 2009 by ambibambi   view full review
This dressing was good, and very healthy. I found it to be a little tart though, so I am...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 19, 2009 by vquin00   view full review
I love this dressing. I use it on bow-tie pasta, cut up with tomatoes, avocado slices and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 28, 2009 by Amber   view full review
This is an amazing dressing. I've never had a yogurt based one and will continue to make...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 8, 2009 by Julia   view full review
I poured this onto a simple romaine, carrot and cucumber salad, and it was SO GOOD. I used fat...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 30, 2010 by SARAHCANADA   view full review
This is a nice light salad dressing recipe. I am a big fan of balsamic vinegar in dressings,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 26, 2010 by Randy Finger Supporting Member (Click to learn more about Supporting Membership)  view full review
It wasn't the absolute best salad dressing I've ever had, but it was definitely good. I think...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 24, 2010 by sueb Supporting Member (Click to learn more about Supporting Membership)  view full review
Good taste. I think that if I cut the vinegar in half, the taste would be very nice!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 19, 2010 by Daggercat   view full review
For a super healthy dressing, this is really tasty. I used it on pasta. People were right...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 18, 2009 by SIOBAHN   view full review
I used plain greek yogurt which made it a bit too thick so I thinned it down with some milk. ...

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