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Devilish Cheese Ball

By: Kimber 
"Every one loves this! Ham meat spread and olives really liven up the usual cheese ball ingredients. Serve with crackers."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (3)

Prep Time:
10 Min
Ready In:
2 Hrs 35 Min

Servings  (Help)

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Original Recipe Yield 1 cheese ball
 

Ingredients

  • 1 (4 ounce) can deviled ham meat spread
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup creamy salad dressing, e.g. Miracle Whip ™
  • 1/2 cup chopped pecans
  • 1 (2.25 ounce) can chopped black olives, liquid reserved
  • 1 dash ground black pepper

Directions

  1. In a medium bowl, mix together deviled ham meat spread, cream cheese, creamy salad dressing, pecans, black olives, approximately 2 tablespoons reserved black olive liquid and black pepper. Form mixture into a ball. Chill in the refrigerator at least two hours.
  2. Remove ball from refrigerator. Allow to stand at room temperature approximately 25 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 102 | Total Fat: 9.9g | Cholesterol: 18mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 23, 2003 by DEERING91   view full review
I would suggest using less Miracle Whip, it was all I could taste (yuk!) and too runny to form...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 26, 2006 by CINDY3539   view full review
I had to make this without the nuts (can't eat them). I did not use any miracle whip or...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 18, 2006 by SHAE829   view full review
The best there is. I have made this for years, omitting the olives due to a personal dislike...

 

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