More Recipes Like Deviled Crab Cakes on Mixed Greens with Ginger-Citrus Vinaigrette - All Recipes
 
Photo of: Crab Cakes with Curried Yogurt Sauce

Crab Cakes with Curried Yogurt Sauce

Submitted by: KEISHADRAILEY 
Living In: Saint Louis, Missouri, USA
A spicy yogurt sauce is drizzled over tender, tasty crab cakes. Serve them with rice and make them the main course! 
Photo of: Aunt Ruth's Crab Cakes

Aunt Ruth's Crab Cakes

Submitted by: Lisawas 
Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA
Down home crab cakes are heavy on the crab, light on the filler. 
Photo of: Dad G's Crab Cakes

Dad G's Crab Cakes

Submitted by: chrisG 
Home Town: Falmouth, Maine, USA
Seafood seasoning and hot pepper sauce pack a lot of flavor into this crab cake recipe. 
Photo of: Fabienne's 'Black-Eyed' Crab Cakes

Fabienne's 'Black-Eyed' Crab Cakes

Submitted by: FabienneRiesen 
Home Town: San Jose, California, USA
Living In: Wickford, Rhode Island, USA
Crab cakes with black-eyed peas in the batter are a tasty new twist on traditional crab cakes. 
Photo of: Firecracker Crab Cakes

Firecracker Crab Cakes

Submitted by: Kellygrrrl 
Home Town: Willingboro, New Jersey, USA
Living In: Los Angeles, California, USA
Spicy mayonnaise gives these crab cakes with black beans, carrots, red bell pepper, and green onions an added kick. Adjust the heat level to your own personal tastes. 
Photo of: Lori's Famous Crab Cakes

Lori's Famous Crab Cakes

Submitted by: SLJ6 
Peppers, green onions, parsley, and plenty of seasonings make these crab cakes a memorable mealtime hit! 
Photo of: Crab Fritters

Crab Fritters

Submitted by: FoodieGeek 
Living In: Virginia Beach, Virginia, USA
Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company! 
Photo of: Crab Cakes I

Crab Cakes I

Submitted by: Wilma Scott 
Potato crab cakes with onion and green pepper, dipped in egg and rolled in cornflake crumbs, then fried until golden brown. 
Photo of: My Crab Cakes

My Crab Cakes

Submitted by: Rod Mowery 
Great crab cakes with lots of flavor and spice. Serve with a crisp white wine! 
Photo of: Grandmom Andersons' Crab Cakes

Grandmom Andersons' Crab Cakes

Submitted by: Annelizabeth 
Living In: Manasquan, New Jersey, USA
A combination of crab, onion, celery, egg and bread, formed into cakes, dipped in beaten egg and bread crumbs then fried to a golden brown. 
 
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