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Photo of: Turkey With Apricot-Water Chestnut Stuffing

Turkey With Apricot-Water Chestnut Stuffing

Submitted by: MAMAOF2PLUSTRIPLETS 
Home Town: Oregon City, Oregon, USA
Living In: Savannah, Tennessee, USA
This stuffed turkey dinner illustrates the 19th century notion that anything worth doing is worth doing on a grand scale! The stuffing is full of dried apricots, currants, almonds, and water chestnuts. 
Photo of: Merritt Family Two Hour Turkey

Merritt Family Two Hour Turkey

Submitted by: merritt_family 
Here's how to roast a moist, browned turkey in only two hours of oven time, with no basting.  
Photo of: Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing

Roasted Dijon and Apple-Glazed Turkey with Fruited Stuffing

Submitted by: Campbell's Kitchen 
Making your first turkey? You can't go wrong with this easy-to-follow recipe that gives you step-by-step instructions to ensure beautiful and flavorful results. This is a recipe you'll rely on year after year. 
Photo of: Turkey and Cornbread Stuffing with Sun-dried Tomatoes

Turkey and Cornbread Stuffing with Sun-dried Tomatoes

Submitted by: Campbell's Kitchen 
Try something new this year. Slivered almonds and sun-dried tomatoes add a delicious twist to this stuffing recipe that's the perfect pair for a moist roasted turkey. 
Photo of: How to Cook Turkey

How to Cook Turkey

Submitted by: Chef John Supporting Member (Click to learn more about Supporting Membership)
The biggest myth in all of American cookery is the belief that a juicy, perfectly cooked turkey is difficult for the novice cook to achieve. One of the secrets to a moist, delicious, and beautiful turkey is spreading butter under the skin. You can season the butter any way you want; the possibilities are endless. 

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Photo of: Lush Turkey

Lush Turkey

Submitted by: TartResponse 
Home Town: Rockaway, New York, USA
Living In: Buffalo, New York, USA
Here is a simple and easy preparation for roasted turkey and stuffing that results in a golden brown turkey, moist stuffing, and plenty of wine-flavored pan drippings. 
Photo of: Herb-Glazed Roasted Turkey

Herb-Glazed Roasted Turkey

Submitted by: MOIRA 
Home Town: Florence, Toscana, Italy
A whole turkey is brushed and basted with a honey-butter glaze flavored with thyme, sage, and basil. It's the star of a holiday table. 
Photo of: Roasted Turkey, Navy Style

Roasted Turkey, Navy Style

Submitted by: JJChefMEM 
Home Town: New Orleans, Louisiana, USA
Living In: Memphis, Tennessee, USA
Roasted turkey is so juicy and flavorful when the bird is stuffed with carrots, onions, celery, and seasonings, and a whole bottle of white wine is poured through the turkey. Butter under the breast skin keeps the meat juicy while the skin bakes crisp and brown.  
Photo of: Cola Roast Turkey

Cola Roast Turkey

Submitted by: Leslie Eickhoff-Davis 
Home Town: Cincinnati, Ohio, USA
Living In: Curtis, Washington, USA
A roasted turkey turns a rich caramel brown color and has a hint of sweetness when you baste it with an unexpected ingredient - 2 cups of cola. 
Photo of: Classic Stuffed Turkey

Classic Stuffed Turkey

Submitted by: Kathi Graham 
'For years, my mother has stuffed a holiday turkey with this moist dressing,' comments Kathi Graham of Naperville, Illinois. 'Now I do the same thing. Its special flavor nicely compliments the tender, juicy slices of oven-roasted turkey.' 
 

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