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Photo of: Chicken Massaman Curry

Chicken Massaman Curry

Submitted by: pct2 
This curry, flavored with tamarind and coconut milk, is ready in under an hour. Serve over plain white rice. 
Photo of: Sherry Chicken Curry

Sherry Chicken Curry

Submitted by: Rebecca 
Chicken breast simmered with sherry, beef bouillon, peanut butter and curry powder. Other spices and the addition of coconut milk all add up to an unusual, creamy curry chicken. 
Photo of: Chicken Curry V

Chicken Curry V

Submitted by: nora muhammad 
Home Town: Kuala Terengganu, Terengganu, Malaysia
Living In: Ampang, Kuala Lumpur, Malaysia
This is the Malaysian version of Indian chicken curry, which uses coconut milk. It can be substituted with yogurt or low-fat milk, but the taste won't be the same. 
Photo of: Chicken Curry III

Chicken Curry III

Submitted by: Siti Ezzeldin 
Coconut milk smoothes out this spicy curry. Add your favorite vegetables and rice for a superb, complete dinner. 
Photo of: Green Curry Thai for Kings

Green Curry Thai for Kings

Submitted by: PainterCook 
This is my own recipe for green Thai curry. It's full of flavor, and it will warm you from the inside out. Special, elegant, and absolutely delicious. Watch out! This can be spicy. You'll be patting yourself on the back after this one. So will everyone else. I'd serve this to a king. Serve with white rice. 
Photo of: Adriel's Chinese Curry Chicken

Adriel's Chinese Curry Chicken

Submitted by: BlondeCook 
Home Town: Eureka, California, USA
Living In: Chandler, Arizona, USA
A favorite chicken dish from the Chinese restaurant comes home in this quick but tasty version. Curry paste, coconut milk, ginger, and garlic flavor the sliced chicken breast meat and potatoes and give the dish its lovely yellow color. Serve over hot cooked jasmine rice. 
Photo of: Spicy Chicken Curry

Spicy Chicken Curry

Submitted by: SAI 
The special curry compound known as garam masala is the key to this vigorous chicken, onion and green chile curry. Ginger-garlic paste and red chili powder really bring on the fire. 
Photo of: Traditional Chicken Curry

Traditional Chicken Curry

Submitted by: simmig 
A traditional North Indian (Punjabi) curry dish. An aromatic and spicy combination of chicken pieces and potatoes cooked in a tomato based stew. This recipe can be easily adapted to suit individual spice tastes. 
Photo of: Ken's Spicy Curry Chicken

Ken's Spicy Curry Chicken

Submitted by: Esmee Williams 
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
This chicken curry is very easy to prepare, and tastes just like the curries you order at Thai restaurants. As an added bonus -- you can make it all in one pot, so it's easy to clean up afterwards. 
Photo of: Chicken Navratan Curry (Indian)

Chicken Navratan Curry (Indian)

Submitted by: Raveena Sachdev-Kalra 
Chicken and vegetables are simmered in spiced coconut milk for an aromatic and flavorful Indian curry dish. 
 
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