READY IN ABOUT 2¾ hrs

Delightful Strawberry Dessert

Read Reviews (3)

"An unusual but tasty blend of meringue, strawberries, coconut, pecans and saltine crackers." — Linda

Directions

Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, beat egg whites until soft peaks form. Gradually add 1 cup sugar and cream of tartar, continuing to beat until whites form stiff peaks. Gently fold in cracker crumbs, coconut and pecans. Spread mixture onto the bottom and up the sides of a 9 inch pie pan.
Bake in preheated oven for 20 to 22 minutes, or until lightly browned. Cool completely.
In a large bowl, beat cream, gelatin and remaining sugar until stiff peaks form. Fold in strawberries, then pour over egg white layer. Cover and refrigerate for 2 hours.

Kitchen-Friendly View

PREP 40 mins
READY IN 2 hrs 40 mins

Reviews More Reviews

Apr 08, 2010

This dessert was wonderful!! I was afraid it may be a little difficult to make since it has quite a different crust, but it was very easy to make - crust included. It was truly delicious! I will be making this again.

—jjmo35

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Jun 30, 2010

Healthy Version, YES! I made this using a 1/2c. Splenda, and 1/2c sugar, plus 1 tsp vanilla extract. Left out the coconut and instead of sugar, gelatin and heavy cream, use FF coo-whip. Super fast and easy and a much lighter summer treat!

—ReelLove

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4 Ratings

Jan 06, 2009

Well worth the effort. Thanks for posting.

—FATBOY31

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Nutrition

Calories
440 kcal
22%

Carbohydrates
52.3 g
17%

Cholesterol
66 mg
22%

Fat
25.4 g
39%

Fiber
2.9 g
12%

Protein
4.5 g
9%

Sodium
102 mg
4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Delightful Strawberry Dessert

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 440
Calories from Fat: 229

% Daily Value *
Total Fat 25.4g 39 %
Saturated Fat 13.3g 66 %
Cholesterol 66mg 22 %
Sodium 102mg 4 %
Potassium 304mg 9 %
Total Carbohydrates 52.3g 17 %
Dietary Fiber 2.9g 12 %
Protein 4.5g 9 %
Sugars 43.7g
Vitamin A 12 %
Vitamin C 82 %
Calcium 8 %
Iron 9 %
Thiamin 10 %
Niacin 12 %
Vitamin B6 5 %
Magnesium 10 %
Folate 17 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.