This was a super delicious recipe and I will be making this again. It is important to note that I changed a few things up. I increased the potato and meat portions. After I grated my potato, I pressed the water out with a ricer. This helped keep my pancakes together when it was time to fry. I precooked my ground beef making sure to drain and rinse excess fat. There were some extra seasonings added to the beef afterwards including Worcestershire sauce, extra garlic powder, and ketchup. I also added garlic powder and Italian seasoning to my potato mixture.
This was completely amazing and it could work well with different toppings. My husband enjoyed them with ketchup. I used sour cream, cilantro, and salsa. It was very good.
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This was a super delicious recipe and I will be making this again. It is important to note...