More Recipes Like Deliciosa Salsa Verde - All Recipes
 
Photo of: Morelos Salsa Verde

Morelos Salsa Verde

Submitted by: TAPATIA 
Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping! 
Photo of: Summertime Salsa Verde

Summertime Salsa Verde

Submitted by: lisa 
This light, refreshing, and hot Mexican-style green sauce is perfect for summertime! 
Photo of: Green Hot Sauce (Salsa Verde)

Green Hot Sauce (Salsa Verde)

Submitted by: SB 
Living In: Minneapolis, Minnesota, USA
Simple, fresh, and hot, what more could a green salsa want? It contains tomatillos, serrano pepper, onion, and garlic. 
Photo of: Roasted Spicy Salsa Verde

Roasted Spicy Salsa Verde

Submitted by: SpeedySanchez 
A bold green tomatillo and chile salsa has the authentic taste of grilled, charred peppers and fruity, tangy tomatillos.  
Photo of: Three Chile Dry Roasted Tomatillo Salsa

Three Chile Dry Roasted Tomatillo Salsa

Submitted by: HMAUSER 
Tomatillos and chiles are dry roasted in an iron skillet to make this wonderful, vegan Three Chile Tomatillo Salsa. Great for green chilaquiles. 
Photo of: Tomatillo Salsa Verde

Tomatillo Salsa Verde

Submitted by: Kimberly Binning 
This authentic Mexican salsa verde has a fabulous flavor. Use it on chicken enchiladas or as a condiment for any dish that needs a little extra zip! 
Photo of: Chihuahua-Style Salsa Verde

Chihuahua-Style Salsa Verde

Submitted by: Becca798 
Living In: New Market, Alabama, USA
The recipe for this versatile green sauce comes from Chihuahua, Mexico and can be used to add flavor to burgers, tamales, or really anything you like. 
Photo of: Mexina Salsa Verde

Mexina Salsa Verde

Submitted by: OLESEA 
This salsa verde is made with green tomatoes and jalapeno peppers, and seasoned with lime juice and cilantro. If you love to kick up your favorite dishes - this is the perfect sauce! It is very easy, fast and delicious! 
Photo of: Salsa De Tomatillo

Salsa De Tomatillo

Submitted by: SABRINATEE 
This is the 'salsa de tomatillo' that I grew up with. It can be used as a sauce for grilled chicken, fish or shrimp, as the basis for green chilaquiles (pour over tortilla chips, shredded cooked chicken and shredded Monterey Jack, then heat under the broiler), and as a dipping sauce for chips. Delicioso! 
Photo of: Simple Salsa

Simple Salsa

Submitted by: SLG 
Home Town: Valparaiso, Nebraska, USA
Living In: Newmarket, Suffolk, England, U.K.
This low-cal salsa packs a punch with roasted habanero, jalapeno, and red chile peppers. Consider wearing latex gloves when handling the peppers during preparation! 
 
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