“Delicious dill pickles that are battered then fried. This recipe also works well with other pickled vegetables, like pickled peppers.”
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Cooking Level: Expert
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These tasty fried appetizers are a Southern favorite—and so easy to make!
Batter up your dills, and fry them to a deliciously crispy, golden-brown.
See how to make crispy-crunchy panko-coated fried shrimp.