Deep Dish Pumpkin Pie Recipe

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Nov 07, 2003

I put in the ingredients exactly and it looks like chocolate pie and tastes only of molasses. I would avoid this recipe unless you are feeding someone who loves molasses.

—SSCHOEPEL

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Nov 07, 2003

This recipe was a delicious variation of the traditional pumpkin pie. It's still delightfully traditional tasting, but the molasses gives it a darker taste that is not too sweet. It fluffed up nice for me in the oven, then sank to a typical pie size.

—SYLECTRA

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4 Ratings

Nov 07, 2003

Only one person liked this. I love molasses, but the molasses is way too overpowering in this dessert!

—melanemac

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Oct 31, 2003

Very tasty, sure to be a classic.

—Barb

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Nutrition

Calories
435 kcal
22%

Carbohydrates
66 g
21%

Cholesterol
101 mg
34%

Fat
16.2 g
25%

Fiber
2.8 g
11%

Protein
7.9 g
16%

Sodium
584 mg
23%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Deep Dish Pumpkin Pie

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 435
Calories from Fat: 146

% Daily Value *
Total Fat 16.2g 25 %
Saturated Fat 7.2g 36 %
Cholesterol 101mg 34 %
Sodium 584mg 23 %
Potassium 1075mg 30 %
Total Carbohydrates 66g 21 %
Dietary Fiber 2.8g 11 %
Protein 7.9g 16 %
** Sugars 36.7g
Vitamin A 172 %
Vitamin C 5 %
Calcium 35 %
Iron 45 %
** Thiamin 7 %
Niacin 25 %
** Vitamin B6 28 %
** Magnesium 56 %
Folate 23 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.