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Photo of: Mom's Green Bean Vegetable Casserole

Mom's Green Bean Vegetable Casserole

Submitted by: renee mae 
Living In: Birmingham, Alabama, USA
This easy-to-make variation of the beloved green bean casserole includes corn, sour cream, and cheese, and has a buttered cracker topping.  
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Photo of: Sweet Pea Autumn Casserole from Country Crock(R)

Sweet Pea Autumn Casserole from Country Crock®

Submitted by: Country Crock® 
Mushrooms, dried cranberries, and green peas combined with a creamy base are topped with stuffing mix and baked until golden brown. 
Photo of: Green Pea Casserole

Green Pea Casserole

Submitted by: SALLIEBRYANT 
Peas, water chestnuts and onion in a creamy celery sauce form the base for this sophisticated side dish casserole. 
Photo of: Root Veggie Casserole

Root Veggie Casserole

Submitted by: J 
This vegetarian recipe is a hearty casserole of carrot, kohlrabi, and potatoes in a gravy made with portobello mushrooms, soy sauce, and miso. 
Photo of: Cabbage-Carrot Casserole

Cabbage-Carrot Casserole

Submitted by: Paula 
Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
This old family casserole recipe delivers a cheesy side dish full of cabbage and carrot. 
Photo of: Vegetable Medley Casserole

Vegetable Medley Casserole

Submitted by: Susan Sheppard 
Vary the combinations of vegetables in this casserole which uses reduced fat cream of mushroom soup and sour cream to bind the vegetables with water chestnuts and grated cheese. Bake topped with French fried onions. 
Photo of: Harvest Vegetable Casserole

Harvest Vegetable Casserole

Submitted by: PEGZHERE 
A colorful combination of squash, bell peppers, and yam are baked with Cheddar cheese and bread crumbs creating a savory and filling dish for a weeknight dinner. 
Photo of: French Onion Green Bean Casserole

French Onion Green Bean Casserole

Submitted by: Chef John 
The iconic green bean casserole is reworked with the flavors of French onion soup -- caramelized onions and Gruyere cheese. 
Photo of: Campbell's(R) Swiss Vegetable Casserole

Campbell's® Swiss Vegetable Casserole

Provided by: Campbell's Kitchen
A colorful vegetable combination is mixed with Campbell's® Condensed Cream of Mushroom Soup, Swiss cheese and sour cream, then topped with French fried onions and more Swiss cheese, and baked until golden and bubbly. 
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Photo of: Sauteed Purple Carrot and Vegetable Medley

Sauteed Purple Carrot and Vegetable Medley

Submitted by: AngCooks 
Potatoes and carrots are sauteed with Brussels sprouts, bell pepper, onion, garlic, and peas in this thyme-accented vegetable dish. 
 
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