"A creamy deep-dish casserole featuring everyone's favorite: PEAS! Don't be afraid of these little green morsels of goodness. And consider this one for a change-up this Thanksgiving instead of the same-old same-old green bean and soggy deep-fried onion casserole." — Terry E.
Watch video tips and tricks
ground black pepper
frozen peas, thawed
chopped green bell pepper
shredded Cheddar cheese, divided
* Percent Daily Values are based on a 2,000 calorie diet.
Deep Dish Pea and Vegetable Casserole
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 97
A new recipe revealed each day until Christmas. Check it out!
Get time-saving recipes to save your busy life.
Get the season’s best recipes for holiday feasting.
Sliced vegetables bake with a creamy, cheesy sauce and crunchy bread-crumb top.
Topping burn on your sweet potato casserole? We’ve got just the fix.
See how to make creamy, delicious green bean casserole with a crunchy top.