Death By Garlic Recipe
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Death By Garlic

By: Terry Stirling 
"This is a very flavorful dish that my brothers named Death By Garlic. Warning: If one person has this, you'd better all have some! Beautiful flavor and zest. (I like to brown kielbasa sausage and toss it in, then sprinkle feta cheese on top. Yum!)"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (127)

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup olive oil
  • 10 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/2 teaspoon crushed red pepper flakes
  • 3 tablespoons chopped fresh parsley
  • 1 pound dry penne pasta
  • 1/3 cup grated Romano cheese

Directions

  1. Cook pasta according to directions
  2. In a pan, brown garlic in oil. Add salt, pepper and parsley and remove from heat.
  3. Toss penne pasta with garlic mixture and Romano cheese and serve!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 738 | Total Fat: 32.4g | Cholesterol: 10mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on May 8, 2004 by ALUMINUMCHEF   view full review
I love garlic and I love this dish! One of my favorite things about this recipe is that it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 23, 2003 by LINDA MCLEAN   view full review
I make this very often because we're big garlic fans and my family also loves their pasta. I...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 6, 2008 by Cookin' Mama   view full review
This was good but needed much more cheese than the recipe calls for. Next time I will add meat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 1, 2008 by TMBOGER   view full review
This recipe is completely awesome! Loved it! I grilled up some chicken with lots of red...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 13, 2011 by Sara Rose   view full review
I used shredded spaghetti squash instead of pasta for this dish and cut the recipe in half for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 29, 2009 by KrisiLW   view full review
I took this to a dinner party and it was a huge hit! I used 2/3 cup cheese instead of 1/3, and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 11, 2011 by One Hot Mama Supporting Member (Click to learn more about Supporting Membership)  view full review
First, I usually divide this into 8 servings instead of 4. Second, as a gardener, I love this....
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 6, 2003 by MCBOCEK   view full review
This is our FAVORITE dish. Although, without the kielbasa, it isn't nearly as good. We use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 13, 2011 by ninkitty Supporting Member (Click to learn more about Supporting Membership)  view full review
This recipe is awesome! If you are a garlic lover you must put this in your mouth! I usually...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 7, 2003 by IAMNIECY   view full review
This was really good. I roasted the garlic instead of sauteing it. It was a very nice subtle...

 

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