Photo of: Mom's Chili

Mom's Chili

Submitted by: Bailey 
Ground beef is slowly simmered with onion, ranch-style beans, diced tomatoes and green chiles and spices. 
Photo of: Minnesota Golf Course Chili

Minnesota Golf Course Chili

Submitted by: JUDI K. 
Ground beef is simmered with bell pepper, garlic, tomatoes, kidney beans and chili powder in this easy chili. 
Photo of: Chili Joe's for Kids

Chili Joe's for Kids

Submitted by: CHISANA 
Living In: Spokane, Washington, USA
Ground beef, kidney beans and bell pepper are seasoned with chili powder and chili sauce in this quick meal. 
Photo of: Award Winning Chili

Award Winning Chili

Submitted by: Jennifer 
A base of stewed tomatoes, tomato paste, white wine and steak sauce surrounds chili-seasoned ground beef, bacon and kidney beans in this chili brightened with cilantro. 
Photo of: Pumpkin Chili

Pumpkin Chili

Submitted by: BMWRIGHT69 
Ground beef and kidney beans are joined by pumpkin and pumpkin pie spice in this fall twist on chili! 
Photo of: Easy Chili III

Easy Chili III

Submitted by: ELAINA1979 
Dry black, kidney and pinto beans go into this slow simmering tomato based chili with ground beef and a whole head of garlic. 
Photo of: Easy Chili II

Easy Chili II

Submitted by: LAMPBER 
Living In: Rochester, New York, USA
Ground beef is browned, then simmered with chili beans, tomatoes, onion and bell pepper in this simple chili. 
Photo of: Melanie's Chili

Melanie's Chili

Submitted by: Melanie 
Ground meat is cooked with onion, tomatoes, tomato sauce and beans, and spiced with chili powder, cumin, cayenne and garlic in this quick chili. 
Photo of: Chili I

Chili I

Submitted by: Teresa Jeffries 
A straight-forward chili with ground beef, canned kidney beans and chili powder simmered with crushed tomatoes for under an hour. 
Photo of: Slow Cooker Bean Casserole AKA Sweet Chili

Slow Cooker Bean Casserole AKA Sweet Chili

Submitted by: DKUNESCH 
This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread. 
 

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