Dark Chocolate Cream Cheese Cake Recipe

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Most Helpful Positive Review

May 12, 2003

The kids just love this recipe!!! And I just love to make it!!!

—LUX

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Most Helpful Critical Review

Aug 22, 2007

I have made many cakes from scratch and this is the worst cake I have ever tasted. The cream cheese icing does not go well with the chocolate cake. The cake tasted strange. Maybe because it calls for baking soda then vinegar. It fizzed after adding the vinegar. I do not recommend making this cake. I did not taste good. I followed the directions exactly as listed. Please don't this cake.

—angela

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13 Ratings

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Aug 29, 2003

only used half of the oil required. turned out fine. frosting does not cover cake, so i mixed it with a jar of cream cheese-flavored frosting from the store and it turned out great :)

—KELABELE

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Jul 28, 2005

Nice, rich cake, and frosting is not too sweet, which was great. Added chocolate chips and chopped walnuts to the frosting and gave it some texture.

—ILEAN811

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Jan 29, 2006

The cake was moist & delicious! Like one user already said, the frosting recipe wasn't quite enough, but was still great.

—apark

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May 12, 2003

I thought this recipe was GREAT!! I loved it alot and so did my family... it wasn't hard to make at all and I will continue making it for parties and such... I made this recipe when we went to visit my family in cleveland and it was gone in a day!! thanks ALOT!!

—Cookielover

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Jul 01, 2007

I made an American flag version of this cake for a 4th of July BBQ (using strawberries and blueberries), and it was a huuuge hit. Everyone raved that it was delicious without being too rich or too sweet. It was also very easy to prepare.

—Trishy

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Jun 29, 2005

took this to a birthing class as my potluck dish...it was gobbled up by all the pregnant people and their partners. rich, moist, delicious! i did opt for a different icing without the raw egg though...still a five star.

—ZAVA

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Nutrition

Calories
305 kcal
15%

Carbohydrates
39.2 g
13%

Cholesterol
37 mg
12%

Fat
15.7 g
24%

Fiber
1.8 g
7%

Protein
4.5 g
9%

Sodium
191 mg
8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Dark Chocolate Cream Cheese Cake

Serving Size: 1/24 of a recipe
Servings Per Recipe: 24
Amount Per Serving
** Calories: 305
** Calories from Fat: 142

% Daily Value *
** Total Fat 15.7g 24 %
** Saturated Fat 4.8g 24 %
** Cholesterol 37mg 12 %
** Sodium 191mg 8 %
** Potassium 116mg 3 %
** Total Carbohydrates 39.2g 13 %
** Dietary Fiber 1.8g 7 %
** Protein 4.5g 9 %
** Sugars 24.9g
** Vitamin A 3 %
** Vitamin C < 1 %
** Calcium 3 %
** Iron 16 %
** Thiamin 15 %
** Niacin 13 %
** Vitamin B6 3 %
** Magnesium 11 %
** Folate 19 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.