This is my o to chocolate cake recipe. I make cakes as a side business and hobby for birthdays, graduations, etc,,and this cake always comes out moist, but durable. The taste is fantastic. As another user said, the cake is much better if you substitute the water for other liquids. I always use 1 cup of hot coffee in place of the two cups of boiling water, and mix the cocoa in with that, and then use 1 cup of buttermilk added in to the rest of the ingredients. Amazing!
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This is my o to chocolate cake recipe. I make cakes as a side business and hobby for...