Dannon Tropical Berry Smoothie Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: May 4, 2011
This smoothies is very tasty. Not too sweet. But it makes enough for two full glasses not one.
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Reviewed: May 25, 2011
I make this smoothie often. I use water in place of orange juice and freeze my fruit slices so I don't have to use ice. It makes 2 generous servings, not 1.
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Cooking Level: Intermediate

Home Town: Washington, D.C., USA
Living In: Aachen, Nordrhein-Westfalen, Germany

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Reviewed: Jun. 7, 2011
Great! i loved this smoothie! It was fruity, tasty and frothy which is what you can hope for in a smoothie. I recomend using this recipie if you are looking for a fruity and delicious smoothie!
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Reviewed: Jun. 11, 2011
Good, fruity taste although we found the banana and orange a little too predominant. Not sweet enough, even tho' I used vanilla (sweetened) yogurt rather than plain, but a little Splenda took care of that. Ice cubes are not necessary when using frozen fruit, although I did add a little milk for extra creaminess and to thin it out.
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Photo by naples34102

Cooking Level: Expert

Home Town: Milwaukee, Wisconsin, USA
Living In: Mequon, Wisconsin, USA
Reviewed: Apr. 27, 2012
Perfect for a quick and easy breakfast! I froze my fruit first, so no need for a cup of ice cubes. I did cut back on the OJ a bit and used fat free vanilla Greek yogurt. Easy to throw together and tasty!
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Photo by Jillian

Cooking Level: Expert

Living In: Allentown, Pennsylvania, USA
Reviewed: May 1, 2012
I chunked my banana and strawberries the night before so that I could completely omit the ice. I also used 8 ounces nonfat greek yogurt. I thought this was very good. Great combination of fruits and my banana was quite ripe which made it plenty sweet when combined with the orange juice. I think the only thing I would add next time is a little vanilla.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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