Ingredients

• 2 1/2 pounds ground beef
• 1 pound ground pork
• 1/2 cup butter
• 2 cloves garlic, diced
• 1 pound green bell pepper, chopped
• 1 1/2 pounds onion, chopped
• 2 (15 ounce) cans pinto beans, rinsed and drained
• 5 cups canned diced tomatoes with their juice
• 1/2 cup chopped fresh parsley
• 2 tablespoons chili powder, or more to taste
• 1 1/2 teaspoons ground black pepper
• 1 1/2 teaspoons monosodium glutamate (such as Ac'cent®)
• 1 tablespoon salt
• 1 1/2 teaspoons ground cumin