More Recipes Like Dad's Breakfast Pizza

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Eggs Benedict Breakfast Pizza

Submitted by: LOU SAN ANTONIO

This breakfast pizza topped with eggs, ham, and hollandaise sauce on a crescent roll crust gives you the great flavor of eggs benedict.

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Here's a fun breakfast idea from Joanne St. Angelo of East Providence, Rhode Island. Share one pizza for breakfast or have one each for a hearty dinner entree, Joanne suggests. TIP: To ensure creamy eggs, don't overcook them!

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Breakfast Pizza II

Submitted by: martha

A hearty and colorful 'pizza' made with crescent rolls, sausage, vegetables and cheese.

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Egg Breakfast Pizza

Submitted by: John Gaignat

This recipe makes two tasty breakfast pizzas topped with sausage, bacon and vegetables. Perfect for a party brunch.

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Breakfast Pizza I

Submitted by: Tammy Christie

A crust made from dinner roll dough with sausage, hash browns and cheese on top.

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Breakfast Pizza

Submitted by: Taste of Home's Fast Family Favorites

Pizza for breakfast? Kids of all ages will love making-and munching-this hearty meal-in-one made with convenient crescent rolls and frozen hash browns.

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Breakfast Pizza

Submitted by: Christy Hinrichs

Eggs and hash browns have extra pizzazz when they're served up on a pizza pan. 'My family requests this fun breakfast often, and it's a snap to make with prebaked crust,' assures Christy Hinrichs of Parkville, Missouri. 'I adjust the 'heat index' of the toppings to suit the taste buds of my diners.'

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Breakfast Sausage White Cheese Pizza

Submitted by: sal

This simple breakfast pizza is easy to make and sure to satisfy.

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Jimmy Dean Sausage Breakfast Pizza

Submitted by: Jimmy Dean

This pizza is made with a combination of all your favorite breakfast foods, such as sausage, cheese, hash browns, and eggs. Top with thinly sliced red, yellow and green bell peppers for a beautiful (and tasty!) presentation.

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The Breakfast Omwich

Submitted by: Jeff Acord

Home Town: Renton, Washington, USA

Living In: East Renton Highlands, Washington, USA

A hybrid between an omelet and a sandwich, eggs mixed with cheese and folded around bacon, plus assorted meats and vegetables of your choice is served between toast to make a hearty breakfast or brunch main dish.

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