Dad's Banana Nut Bread Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 22, 2014
this is a great , easy quick fix...
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Reviewed: Aug. 21, 2013
It was well liked. Did add I teaspoon of vanilla and put in cupcake liners in cupcake pan. Made I dozen cupcakes.
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Reviewed: Jun. 9, 2013
I added a tsp. of vanilla, 1/2 tsp. of nutmeg and cinnamon to the batter. Baked for a hour@ 325.
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Reviewed: Jan. 5, 2013
Great recipe and super easy. I baked mine in my bread machine using the quick breads setting and it came out beautifully. This is now my official "go to" banana bread recipe.
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Cooking Level: Intermediate

Living In: Kansas City, Kansas, USA
Reviewed: Feb. 12, 2012
Followed step by step and came out flat and very blan for banana nut bread. I will never use this recipe again.
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Cooking Level: Intermediate

Home Town: Livonia, New York, USA
Living In: Portland, Tennessee, USA

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Photo by TheBritishBaker
Reviewed: Feb. 5, 2012
This is a wonderful banana bread. I did not have any flax seed meal, so made my own by putting flax seeds in the food processor. Also added 2 teaspoons of banana extract. BUT there must be an error in the bake time, wondering whether this is a publishing error as after 25 minutes like the recipe states my cake was still total goo! Had to cook for a total for 65 minutes.
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Photo by TheBritishBaker

Cooking Level: Intermediate

Home Town: Bakewell, Derbyshire, England, U.K.
Living In: Houston, Texas, USA


 
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