Dad's Asian Slaw Recipe
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Dad's Asian Slaw

By: Tray_H 
"This is the perfect side for anything from a casual backyard BBQ to a formal holiday meal. You'll never want to eat regular cole slaw again."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (73)

Prep Time:
10 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (3 ounce) package beef flavor ramen noodles with seasoning packet
  • 1 (3 ounce) package roasted sunflower seed kernels
  • 1 (3 ounce) package sliced almonds
  • 1 bunch green onions, chopped
  • 1 cup bottled oil and vinegar salad dressing (such as Newman's Own®)
  • 1/2 cup white sugar
  • 1 (16 ounce) package coleslaw mix

Directions

  1. Crush the ramen noodles in a bowl, and stir in the beef seasoning packet, sunflower seeds, almonds, green onions, oil and vinegar dressing, and sugar, mixing until the sugar is dissolved.
  2. Place the coleslaw mix into a large salad bowl, pour the dressing mixture over, and toss lightly to combine well. Refrigerate at least 1 hour before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 308 | Total Fat: 13.9g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 13, 2010 by carmen   view full review
I love the idea of using bottled dressing! I have made this for years and used 3/4C vinegar,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 16, 2009 by cookink8e   view full review
Great! next time I won't add the crunchy noodles until I'm ready to serve the salad...they got...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 11, 2011 by ARMYWIFE99   view full review
I give this 5 stars with my changes....instead of using bottled dressing, you can...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 19, 2010 by Peg   view full review
I just finished making this. OMG-wonderful flavor!! I used Newmans Own Lowfat Seasame Ginger...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 19, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Very different take on traditional cole slaw! I used a Sesame Ginger dressing which paired...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 10, 2010 by cassiesmommy   view full review
I used 1/2 cup rice wine vinegar & 1/2 cup sesame oil. I didn't use sunflower seeds just the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 18, 2009 by LauraSue82   view full review
When I was about 10 a small cafe opened up downtown, close to where I live. One of the first...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 4, 2010 by jodi   view full review
This slaw Rocks! My husband and I loved it! As others did, I used asian flavor Ramen because...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 14, 2010 by awoodlcsw   view full review
I think several people have mentioned using the Newman's Own Light Sesame dressing instead....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 18, 2010 by BroncosFan   view full review
This was great. A nice change from mayo based coleslaw or a lettuce salad. Instead of beef...

 

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