This is a very simple dish to make. I added some carrots, as I love them with lentils, and used coconut milk, not cream of coconut. There certainly didn't need to be any more sweetness. I read quite a few reviews talking about the dish being too spicy, and I overcompensated, so it was not spicy enough - my fault. Next time, I would add some garlic, sautéed onions, and more curry paste. I served it with raisins, chopped peanuts, minced fresh parsley on a bed of couscous with toasted pinenuts and some toasted naan on the side. Thanks!
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This is a very simple dish to make. I added some carrots, as I love them with lentils, and...