OH MY WORD this is an amazing recipe! Thank you, Doug! I only have a small blender so I ended up leaving the soup chunky, which turned out wonderfully! I will do this intentionally next time. I also added more curry powder and some garam masala like other reviewers suggested. I would have added cumin as well, but I just ran out. I will try it next time. Additionally, I spontaneously topped the soup with a few toasted cashews and it was great, although took away from the wonderful curried carrot flavor already there. May not add the cashews next time. I also arranged some zucchini peels on bread with olive oil and pepper and stuck it in the oven to toast for a bit. This made a wonderful accompaniment to the soup, as I dipped it in and even spooned the carrot chunks onto the toast. I will definitely serve this with naan next time!
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OH MY WORD this is an amazing recipe! Thank you, Doug! I only have a small blender so I ended...