Curried Beef a la Tim Recipe
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Curried Beef a la Tim

"This is my husband's recipe, and it's only one of two curry dishes I will eat. Even my four year olds love it! Curried beef combined with mixed fruit and veggies - all in one skillet!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (29)

What to Drink?

Wine Zinfandel
Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons vegetable oil
  • 1 pound stew beef, cubed
  • 1 1/2 teaspoons curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons tomato paste
  • 1/4 cup water
  • 1 onion, chopped
  • 2 stalks celery, chopped
  • 1/2 cup raisins
  • 1 apple - peeled, cored, and chopped

Directions

  1. Heat the oil in a large skillet over medium heat. Place the meat in the hot oil and saute until well browned on all sides. Sprinkle the curry powder, salt, and ground black pepper over the meat and stir well.
  2. In a small bowl, mix together tomato paste and water, then stir mixture into skillet. Stir in onion, celery, and raisins, then reduce heat to low and simmer for thirty minutes, or until beef is tender.
  3. Stir apple into skillet and simmer for 5 more minutes, or until apple is tender and sauce has thickened.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 393 | Total Fat: 22.5g | Cholesterol: 73mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 17, 2003 by Heather   view full review
I changed some things in this recipe to spice it up. Sauted onion and garlic with the beef,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 11, 2003 by VONFUNK   view full review
I just got done eating this for dinner.MMMM!!! I would make this again. Since I did not have...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 30, 2006 by jdoenges   view full review
I have to say that the order of adding ingredients should be followed in this one. (If you...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 11, 2003 by MrsMom   view full review
OMG, this was awful. It was bland, the meat does not get tender, there is not enough liquid. ...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 11, 2003 by MissPolly   view full review
One of the problems with this recipe is the order of the ingredients. After browning the meat...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 12, 2003 by CANUCKATLARGE   view full review
I am a curry-lover, and this was far too bland for me - the curry taste was barely there. The...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 22, 2005 by Pixie's Kitchen   view full review
After reading the other reviews, I added the onion with the seasonings as the meat finished...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 4, 2011 by Melissa   view full review
Really Good! I used Applesause instead of Apples (my kids won't eat apples so I snuck it past...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 2, 2011 by ChefTLB   view full review
I just finished eating this! REALLY TASTY! I did read the other reviews and wanted it spicy,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 16, 2010 by inChrist   view full review
yummy but not so easy on the tummy.

 

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