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Submitted by:
SunFlower
Home Town:
Charleroi,
Hainaut,
Belgium
Living In:
Jette,
Brussels,
Belgium
This easy and refreshing starter featuring cantaloupe and cured ham (Parma ham for instance) can also be served as an appetizer: just cut the cantaloupe into bite-size pieces, wrap them with ham and spear them on skewers for a colorful snack! Use superior quality Italian ham for best results.
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