More Recipes Like Cube Steak Stew - All Recipes
 
Photo of: Swiss Steak Stew

Swiss Steak Stew

Submitted by: Deb Deverill 
Serving-sized pieces of boneless round steak are dredged with flour and browned, then layered in a slow cooker with potatoes, onions, canned tomatoes, and seasonings. Corn is added for the last 25 minutes of cooking. 
Photo of: Cube Steak Parmesan

Cube Steak Parmesan

Submitted by: SMR012 
This is a great Italian style way to prepare beef or venison cube steaks. Double the ingredients for a crowd! 
Photo of: Cube Steak with Gravy

Cube Steak with Gravy

Submitted by: CatessaRose 
Living In: Springfield, Oregon, USA
Cube steak is topped with a rich pan gravy in this nostalgic comfort-food recipe. 
Photo of: Berdean's Cube Steak

Berdean's Cube Steak

Submitted by: gerhart 
Cube steak is cooked for 2 hours until tender in this simple recipe. 
Photo of: Five Hour Stew

Five Hour Stew

Submitted by: Vas 
Five hours brings this classic beef stew to the peak of flavor. The addition of water chestnuts and mushrooms adds a crunchy texture and deep earthy flavor. 
Photo of: Sailor's Stew

Sailor's Stew

Submitted by: JuleCat 
This is a hearty beef stew using beer and beef broth as its base. It's very yummy and I've never had any complaints about it. If you use older potatoes in this recipe they will break down better during cooking and thicken the sauce. 
Photo of: Chunky Stew

Chunky Stew

Submitted by: Mike Ziegler 
Ground beef, potatoes and a bag of frozen mixed vegetables are simmered in a can of tomato-vegetable juice cocktail in this recipe serving six. 
Photo of: Sorta Salisbury Steak

Sorta Salisbury Steak

Submitted by: Nanci 
Cubed round steaks and onions in a rich beefy gravy. A dish that goes well with mashed potatoes or noodles. 
Photo of: Granny's Beef Stew

Granny's Beef Stew

Submitted by: Becky Riley 
Flavorful and filling beef stew. Best if made the day before serving. 
Photo of: Salsa Cube Steaks

Salsa Cube Steaks

Submitted by: Tracie Commins 
These steaks are baked for 30 to 40 minutes in salsa along with green pepper and onions, and served over rice. 
 
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