More Recipes Like Cuban Marinated Steak - All Recipes
 
Photo of: Cola Marinated Sirloin Steak

Cola Marinated Sirloin Steak

Submitted by: kbodal 
This simple cola-infused marinade uses ingredients found in your pantry delivering a flavorful grilled sirloin steak. 
Photo of: Juicy Marinated Steaks

Juicy Marinated Steaks

Submitted by: Denis 
The marinade for these steaks features a taste that will enhance and not overpower the flavor of the quality of the meat. 
Photo of: Korean Marinated Flank Steak

Korean Marinated Flank Steak

Submitted by: suze 
Flank steak sits overnight in a sweet marinade before being grilled to perfection. This is a great marinade for flank steak, my mom got it from a Korean friend when my dad was stationed overseas in the Army 50 years ago. 
Photo of: Juicy Steak

Juicy Steak

Submitted by: JENN_77 
The key to a juicy steak is cook it FROZEN. 
Photo of: Beer Marinated Deer/Elk/Moose Steak

Beer Marinated Deer/Elk/Moose Steak

Submitted by: Ben Sullivan 
Living In: Edmonton, Alberta, Canada
Marinating meat for a couple days in a blend of beer and soy sauce helps to remove the gaminess of fresh meat. Try it on deer, elk, or even moose. 
Photo of: Chicken Fried Steak Cuban Style

Chicken Fried Steak Cuban Style

Submitted by: ROXIEEBD 
Delicious and tasty chicken fried steaks with a zesty Latin touch. 
Photo of: Marsala Marinated Skirt Steak

Marsala Marinated Skirt Steak

Submitted by: Chef John 
Chef John's recipe for Marsala wine-marinated skirt steak truly shines as delicious proof that skirt steak is always fabulous on the grill. 
Photo of: Blake's Best Steak

Blake's Best Steak

Submitted by: Blake 
Great recipe for grilled steaks that does not require marinating for several hours. Rub the steaks with oil and garlic, salt and pepper to taste, and when the coals are ready, throw the steaks on the grate. Fresh rosemary is placed on top of the meat while grilling. 
Photo of: Marinated Flat Iron Steak

Marinated Flat Iron Steak

Submitted by: Mrs Lash 
Living In: Chicago, Illinois, USA
Marinating and grilling makes a delicious, tender and juicy flat iron steak. 
Photo of: Spicy Lime-Cilantro Marinated Flank Steak

Spicy Lime-Cilantro Marinated Flank Steak

Submitted by: Ryan Nomura 
Living In: Honolulu, Hawaii, USA
Flank steak is grilled after having spent the night in a fresh and spicy marinade. The marinade also serves as a sauce for the freshly grilled meat. This can be used in fajitas, as an appetizer, or a main dish. Also good in sandwiches. Just make sure you reserve some of the marinade for a sauce. 
 
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