Oh, my! I was looking for something different and I found it! The first time I made it, I followed the recipe as is. Everyone liked it, but thought it could have had a bit more "middle" (body). The second time I made it, I doubled the spices, cumin and oregano, and I used beef stock/broth instead of water. I also left out the capers for my family's preference. I cooked the potatoes separately, and on one occasion, I left out the potatoes all together and served it with rice. I also used green pepper because it's what we had. YUM! Either way, it's a hit. Thanks!!!!
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Oh, my! I was looking for something different and I found it! The first time I made it, I...