Reviewed: Apr. 18, 2000

Loved it cold with whipped topping. Also tried it with other friut and is very good.

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Reviewer:

THERESA BYFIELD

Reviewed: Oct. 24, 2000

My family loves this pie, and I can't believe how easy this recipe is.

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Reviewer:

COLDETHAL

Reviewed: Dec. 26, 2000

This recipe was Fabulous! I was scrambling Christmas day morning for a dessert recipe that I could make quickly and easily and happened upon this one. So simple and boy was it GOOD!! After it came out of the oven, I sprinkled a little bit more white sugar on top. It also looked very festive! Thanks!! -cg

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Reviewer:

DEEDRAA

Cooking Level: Expert

Reviewed: Nov. 19, 2001

This recipe is wonderful. It comes out great every time.

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YKOLTZOVA

Reviewed: Nov. 30, 2001

This was very good and very pretty! My husband said it's his new favorite! My 3 year old daughter said yummy! Thanks so much for the recipe. ( I used pecans instead of walnuts. )

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Reviewer:

SYDSMAMA

Reviewed: Oct. 22, 2002

Wonderful! The combination of cranberries and marzipan flavour is fabulous - I will definitely make this again!

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PAMMIE1

Reviewed: Nov. 10, 2002

I made this- and made another one quickly. It's WONDERFUL!

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Reviewer:

PGS

Cooking Level: Intermediate

Home Town: Columbus, Ohio, USA

Reviewed: Nov. 30, 2002

This couldn't be easier. It is most delicious and the hint of almond is wonderful. Everyone loved it. I did however, cut back 2T on both the butter and sugar, and used pecans unstead of walnuts due to allergy factors. A definite keeper!

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Reviewer:

BRENNMI

Reviewed: Jan. 6, 2003

Wonderful warm or cold. I made it with a gluten free all-purpose flour mix for my mother who has celiac disease and it was delicious! No one would have guessed that it was gluten-free. Will try it with pecans next time.

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Reviewer:

RHONDALJ

Reviewed: Jan. 25, 2003

So Yummmyyy!!! I made this last night and had to stop myself from eating the whole thing! My husband who "claims" to hate cranberries was standing in the kitchen eating it out of the pie plate!! it's more cake than pie like though..but still sooo good! Thanks for a great recipe!

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2 users found this review helpful