Crunchy Turkey Salad Recipe
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Crunchy Turkey Salad

By: Chris 
"Fill pita bread or line plates with lettuce and place scoops of this crunchy apple, celery, walnut and turkey salad on top. "

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (83)

What to Drink?
Wine Chardonnay
Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 cup cooked, cubed turkey meat
  • 2 stalks celery, chopped
  • 2 tart apples, cored and cubed
  • 1/2 cup chopped walnuts
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 2 tablespoons chopped fresh parsley
  • 2 tablespoons lemon juice
  • 1 tablespoon honey
  • 1 tablespoon prepared Dijon-style mustard
  • 1/4 teaspoon salt
  • ground black pepper to taste

Directions

  1. In a large bowl, combine the turkey, celery, apples and walnuts.
  2. Prepare the dressing in a small bowl by whisking together the sour cream, mayonnaise, parsley, lemon juice, honey, mustard, salt and pepper. Pour over turkey mixture and toss to evenly coat. Refrigerate until chilled.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 237 | Total Fat: 17.7g | Cholesterol: 25mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 13, 2005 by BROWNEYEDGIRL3   view full review
Was making this for a shower so I read the reviews before I started and made the following...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 2, 2003 by ECARLEY   view full review
A very tasty dish, brought raves from my office. Very easy to make ahead and bring to a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 14, 2003 by MKYMOM   view full review
Easy and Fast. I substituted slivered almonds for the walnuts, Italian flat leaf parsley for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 27, 2005 by MysticCook   view full review
I have been using a recipe very similar to this for years. It is a very good salad. I like...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 25, 2005 by HUNGRYMADDI   view full review
I love this salad. It was very tasty! I had to substitute 1 tsp. of dried parsley, light...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 11, 2005 by shamrock girl   view full review
This is excellent - great way to use up leftover turkey and eat walnuts, which are very good...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 26, 2003 by cowgirrlup   view full review
great with left over turkey or with canned turkey breast
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 24, 2003 by ZBALES   view full review
this was a really tasty salad with nice crunch and flavors. I even got my very picky...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 25, 2005 by lgilkes   view full review
Delicious. I added about 4 chopped scallions, 6 pureed seedless green grapes, 2 TBS dried...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 31, 2005 by D STEINMETZ   view full review
Excellent. I have added dried cherries or cranberries for color during the holidays. Thank you.

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